Brooker's Spicy BBQ BC Side Shrimp

Ingredients:

2 cloves garlic
2 tbsps sea salt
1 tsp cayenne pepper
2 tsps smoked paprika
3 tbsps olive oil
4 tsps fresh lemon juice
2 lbs Brooker's BC Side Shrimp (peeled and deveined)
lemon wedges (for garnish)

Directions:
1. Preheat grill for medium heat.

2. In a small bowl, crush the garlic with the salt to form a paste. Mix in the cayenne pepper and paprika, and then stir in olive oil and lemon juice to form a paste. In a large bowl, toss shrimp with garlic paste and mix until evenly coated.

3. Lightly oil grill grate. Cook shrimp for 2 to 3 minutes per side, or until opaque. Transfer to a serving dish, garnish with lemon, and serve.

Image result for spicy shrimp skewers

Testimonials

Facebook